Maple Syrup Salmon Jerky – Wonderful Vancouver
If San Francisco and Melbourne decided to get friendly and produce a child then I reckon Vancouver would be it. I spent 4 days in San Fran. a few years
Hey Pesto – Brilliant and Vibrantly Simple Salad
Introduction: This is a stunning yet simple salad that can lighten up any barbecue and guarantee to wow your guests; it’s even better if you’ve been assigned to ‘bring a
Poached Eggs with Sautéed Mushrooms, Jalapeño and Olives drizzled with Truffle oil
Introduction: I am going to show you how you can put together a stunning breakfast in 10 minutes; 15 minutes if you want to take your time. This was not
Slow Braised Lamb with Barley and Black-Eyed Pea Pilaf
Introduction: It’s been over a week since the World Cup of food ended on this here blog and the little grey cells have been taking a few days off from
Mixed Paella – Spain
Originally written as part of the World Cup 2014 cooking project. Football: Finally, we reach number 1 in the World Cup countdown and instead of talking about Spain in the
Currywurst – Germany
Originally written as part of the World Cup 2014 cooking project. Football: It doesn’t matter how well or how poorly the German football team is performing prior to a World
Piri Piri Chicken – Portugal
Originally written as part of the World Cup 2014 cooking project. Football: Many years before Ronaldo was bamboozling the opposition with mazy runs and infinite step-overs there was a player
Acarajé – Brasil
Originally written as part of the World Cup 2014 cooking project. Football: Where to start with Brasil? 5 times World Cup winners, the darlings of nearly every neutral supporter in
Carne Asada Sobre Arepas (Steak and Arepas) – Colombia
Originally written as part of the World Cup 2014 cooking project. Football: I couldn’t write about Colombian football with talking about two of the most famous players to play for
Alfajores with Dulce de Leche – Uruguay
Originally written as part of the World Cup 2014 cooking project. Football: The first ever World Cup was held in Uruguay in 1930, after it was chosen as the preferred
